Tofu
Tofu is such a go-to in my kitchen – it's packed with protein and super adaptable. I love how it soaks up all kinds of flavors, making it awesome for everything from a sizzling stir-fry to a hearty scramble. Press it, blend it, bake it – tofu just works with whatever you're in the mood to cook.
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Tofu Ricotta Cheese
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Easy Mexican Tofu Scramble
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Tempeh Sloppy Joes
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Crispy Vegan Bacon Bits!
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Vegan Swiss Chard Frittata
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Vegan Potato and Onion Frittata
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Black Bean Salsa Frittata
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Crispy Oil Free Tofu
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Vegan Unfried Rice
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Vegan Stuffed Shells with Tofu Ricotta
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Spinach and Zucchini Lasagna with Tofu Ricotta
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How to Freeze Tofu: The Why and How